The Ideal Rootstock: A Quest for Sustainable Viticulture
The AGER-SERRES project represents a significant milestone in viticulture research, bringing together multiple Italian research institutions in a collaborative effort to develop next-generation grapevine rootstocks. Launched in 2011, this pioneering initiative focuses on selecting new rootstocks that are resistant to abiotic stresses while promoting sustainable viticulture practices. The project aims to address critical challenges facing modern vineyard management, including water scarcity, climate change adaptation, and the need to reduce chemical inputs. As Professor Attilio Scienza, a key figure in the project, emphasizes, “roots are the brain of the plant and developing improved rootstocks is fundamental for achieving truly sustainable viticulture”.